Fried Wedding Desserts, Anyone?
One of the most loved portions of a wedding is the of course, the wedding reception. It’s a chance for the couple to interact with their guests and get to thank them for joining them in their special day. Of course, no celebration is complete without great food. And aside from the wedding cake, the wedding dessert table is one of the most raided portions of a wedding. Sure, getting that Lucent see-thru plexi-glass 6oz hip flask as a groomsmen gift might be cool, but there’s nothing like seeing and tasting what’s served on the dessert table. This is especially trues if you happen to have a sweet tooth.
Some of the staple desserts in weddings include finger foods like cupcakes, brownies or other innovative finger food. Now, out of everything, cupcakes seem to be the most popular. Most couples love them because they’re affordable to make and they can be decorated with many different colors to match the theme or simply make them look pretty. Since it’s become such a staple, a lot of couples are looking for ways on serving up their cupcakes to make it special for their guests. There are those that top it with ice cream while the most recent thing I came across is to deep fry the cupcakes. That might sound weird but it’s actually quite tasty.
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